glr30
Recently went to a class given by ATK Bridget Lancaster at Sur La Table. It was a great event and the hospitality and organization by the Sur staff was amazing, Thanks!!!
hallstallion
I've taken 2 classes here, the soup class and the New England style stew and soup class, and both were phenomenal! Clarissa instructed both classes and she truly is a master chef! I learned so much from her and she even gives you the recipes when you leave. At $69 for a 2 hour class, I feel it is extremely cheap given the content and instruction. Plus, they give you a 10% coupon to use in the store when the class is over. Top notch! I'll certainly be back!